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3

I move quiet a bit and suddenly I found myself with microwave popcorn but without any microwave. I'd like to pop them anyway.

I've seen in movies how people pop corn on stoves in various ways but I have never seen it IRL. A quick search on the Swedish web didn't yield any good results - people said it was impossible.

Can you pop microwave popcorn on a stove?

popcorn

share|improve this question

asked 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
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• 
  
  
  

  
  1
  

  
  
  
  
  
  

  
  
  bonappetit.com/recipes/article/…
  
  – J Crosby
  8 hours ago
  

  
  
  
  


• 
  
  
  

  
  

  
  
  
  
  
  

  
  
  related : cooking.stackexchange.com/q/21325/67 ; cooking.stackexchange.com/q/2613/67
  
  – Joe
  4 hours ago
  

  
  
  
  

add a comment | 

3

I move quiet a bit and suddenly I found myself with microwave popcorn but without any microwave. I'd like to pop them anyway.

I've seen in movies how people pop corn on stoves in various ways but I have never seen it IRL. A quick search on the Swedish web didn't yield any good results - people said it was impossible.

Can you pop microwave popcorn on a stove?

popcorn

share|improve this question

asked 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

• 
  
  
  

  
  1
  

  
  
  
  
  
  

  
  
  bonappetit.com/recipes/article/…
  
  – J Crosby
  8 hours ago
  

  
  
  
  


• 
  
  
  

  
  

  
  
  
  
  
  

  
  
  related : cooking.stackexchange.com/q/21325/67 ; cooking.stackexchange.com/q/2613/67
  
  – Joe
  4 hours ago
  

  
  
  
  

add a comment | 

I move quiet a bit and suddenly I found myself with microwave popcorn but without any microwave. I'd like to pop them anyway.

I've seen in movies how people pop corn on stoves in various ways but I have never seen it IRL. A quick search on the Swedish web didn't yield any good results - people said it was impossible.

Can you pop microwave popcorn on a stove?

popcorn

share|improve this question

asked 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

share|improve this question

asked 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

share|improve this question

asked 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

asked 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

asked 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

1 Answer
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7

After I found the pack of microwave popcorn again I decided to do a quick search on the English web.

I found that the corn in the bag is just normal corn with some added fake butter and that there'd be no issues popping it.

Then I looked for good ways of popping corn on a stove and found an excellent video with step-by-step instructions.

1. Find a suitable pot with a good lid.


2. Put the corn in a bowl as it can be tricky to get out of the bag.
   


3. Pour some oil in the pot, covering the entire bottom.


4. Put >2< corns in the pot.


5. Put the pot on the burner and set it to medium-high (7/9).


6. Wait for the 2 corns to pop.


7. Put the rest of the corns in the pot and put on the lid.


8. Shake the pot and continue to shake it every 10 seconds.


9. When there's 1-2 seconds between pops you're done!

Then season with butter, salt or whatever you want.

The result was perfect! Even better than if you'd have put it in the microwave!

share|improve this answer

answered 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

• 
  
  
  

  
  1
  

  
  
  
  
  
  

  
  
  I would mark this as correct then!
  
  – J Crosby
  8 hours ago
  

  
  
  
  

add a comment | 

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7

After I found the pack of microwave popcorn again I decided to do a quick search on the English web.

I found that the corn in the bag is just normal corn with some added fake butter and that there'd be no issues popping it.

Then I looked for good ways of popping corn on a stove and found an excellent video with step-by-step instructions.

1. Find a suitable pot with a good lid.


2. Put the corn in a bowl as it can be tricky to get out of the bag.
   


3. Pour some oil in the pot, covering the entire bottom.


4. Put >2< corns in the pot.


5. Put the pot on the burner and set it to medium-high (7/9).


6. Wait for the 2 corns to pop.


7. Put the rest of the corns in the pot and put on the lid.


8. Shake the pot and continue to shake it every 10 seconds.


9. When there's 1-2 seconds between pops you're done!

Then season with butter, salt or whatever you want.

The result was perfect! Even better than if you'd have put it in the microwave!

share|improve this answer

answered 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

• 
  
  
  

  
  1
  

  
  
  
  
  
  

  
  
  I would mark this as correct then!
  
  – J Crosby
  8 hours ago
  

  
  
  
  

add a comment | 

7

After I found the pack of microwave popcorn again I decided to do a quick search on the English web.

I found that the corn in the bag is just normal corn with some added fake butter and that there'd be no issues popping it.

Then I looked for good ways of popping corn on a stove and found an excellent video with step-by-step instructions.

1. Find a suitable pot with a good lid.


2. Put the corn in a bowl as it can be tricky to get out of the bag.
   


3. Pour some oil in the pot, covering the entire bottom.


4. Put >2< corns in the pot.


5. Put the pot on the burner and set it to medium-high (7/9).


6. Wait for the 2 corns to pop.


7. Put the rest of the corns in the pot and put on the lid.


8. Shake the pot and continue to shake it every 10 seconds.


9. When there's 1-2 seconds between pops you're done!

Then season with butter, salt or whatever you want.

The result was perfect! Even better than if you'd have put it in the microwave!

share|improve this answer

answered 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

• 
  
  
  

  
  1
  

  
  
  
  
  
  

  
  
  I would mark this as correct then!
  
  – J Crosby
  8 hours ago
  

  
  
  
  

add a comment | 

After I found the pack of microwave popcorn again I decided to do a quick search on the English web.

I found that the corn in the bag is just normal corn with some added fake butter and that there'd be no issues popping it.

Then I looked for good ways of popping corn on a stove and found an excellent video with step-by-step instructions.

1. Find a suitable pot with a good lid.


2. Put the corn in a bowl as it can be tricky to get out of the bag.
   


3. Pour some oil in the pot, covering the entire bottom.


4. Put >2< corns in the pot.


5. Put the pot on the burner and set it to medium-high (7/9).


6. Wait for the 2 corns to pop.


7. Put the rest of the corns in the pot and put on the lid.


8. Shake the pot and continue to shake it every 10 seconds.


9. When there's 1-2 seconds between pops you're done!

Then season with butter, salt or whatever you want.

The result was perfect! Even better than if you'd have put it in the microwave!

share|improve this answer

answered 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

share|improve this answer

answered 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

answered 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges

New contributor

Mikael Dúi Bolinder is a new contributor to this site. Take care in asking for clarification, commenting, and answering.
Check out our Code of Conduct.

answered 8 hours ago

Mikael Dúi BolinderMikael Dúi Bolinder

18944 bronze badges